Organic ancient grain pancakes, coconut sugar, cinnamon butter, fresh berries, organic maple syrup (kid's portion $9)

$15

Grilled sourdough, smoked salmon, smashed avocado, arugula, red onion, capers, fresh dill (gluten-free toast +$2)

$18

Gluten free toast $2

Scrambled egg, bacon, white cheddar, arugula, tomato, house-made aioli, crispy potatoes (gluten-free toast +$2)

$19

Gluten free toast $2

Bacon, eggs, roasted peppers, potatoes, caramelized onions, chipotle aioli, avocado salsa

$19

Petite grass-fed hanger steak, cilantro chimichurri, two eggs over easy, crispy potatoes, arugula salad

$26

Baja California

Each $3.40

1/2 Dozen $19

Dozen $38

British Columbia

Each $3.40

1/2 Dozen $19

Dozen $38

Chesapeake Bay

Each $3.40

1/2 dozen $19

Dozen $38

Baja California

Each $3.40

1/2 dozen $19

Dozen $38

Wild line-caught, South Pacific

$34

Wild-caught, Washington-Oregon

$31

Wild-caught

$44

Mediterranean sea bass

$38

Scotland

$34

Grilled giant prawn, charbroiled oysters, scallops, rockfish

$44

$12

$12

$12

A bottle of lure brut served with mini carafes of orange, pink grapefruit and pomegranate juices

$60

Mission vodka, house-made mix, jumbo shrimp

$15

Red or white wine, St. Germain, brandy, fruit

$14

Kuleana Hawaiian rum, organic seasonal fruit, mint, lime

$15

Crop Organic Meyer Lemon vodka, tangerine, fresh mint, lemon juice

$15

Real del Valle tequila, roasted blueberries, basil, lime juice, organic agave

$15

Fresh fruit mimosas with Mionetto N/A Prosecco

$10

Almave Ambar, organic pomegranate, fresh citrus, organic agave

$12

Mionetto aperitivo, N/A Prosecco, citrus, rosemary

$12

Strawberry basil, mixed berry citrus, tangerine mint

$7

Regular or decaf