VENTURA
Hours & Location
60 California Street,
Ventura, CA 93001
(805) 567-4400
Location
60 California Street,
Ventura, CA 93001
(805) 567-4400
FREE parking on second level of parking structure behind Lure.
Hours
Sunday - Thursday
11:30am-9:00pm
Friday - Saturday
11:30am-10:00pm
Menus
Chilled Specialties
Ceviches served with freshly made corn tortilla chips-
Oysters/Clams on the half shell*
Ask server for today's availability
-
Wild Gulf Shrimp Cocktail
$16
-
Ahi Ceviche*
Ahi tuna*, avocado, jicama, cucumber, pico de gallo, citrus marinade
$13
-
Spicy Seafood Ceviche*
White Gulf shrimp, Wild Pacific rockfish*, house made salsa, avocado, cucumber
$15
-
House Ceviche
Pacific rockfish, red peppers, cucumber, habanero chilis, citrus marinade
$12
Starters
-
New England Clam Chowder
Cup $5
Bowl $8
-
Veracruz Fish Chowder
Cup $5
Bowl $8
-
Miso Sea Bass Skewers
Organic miso maple glaze, citrus sesame herb salad
$15
-
Made-to-Order Guacamole
Freshly made corn tortilla chips
$12
-
Crab Cakes
Cilantro corn salad, remoulade
$15
-
Crispy Calamari
With red and green jalapeño peppers, chipotle aioli & roasted tomato sauce
$14
-
Fried Wild Gulf Shrimp
$16
-
Steamed Little Neck Clams
Long Island, NY
$17 per LB
-
Pan Roasted Salt Spring Mussels
Saltspring, British Columbia
$15
-
Lobster Crab Spinach Dip
Housemade crostini
$16
-
Charbroiled Oysters
Garlic, butter, parmesan
$17
Market Salad
Made with organic extra virgin olive oil-
Spicy Avocado Wild Gulf Shrimp Salad
Romaine, quinoa, red cabbage, grilled corn, tomatoes, queso fresco, cilantro jalapeño vinaigrette
$18
-
Seasonal Harvest Salad
Organic Tuscan kale, roasted cauliflower, brussels sprouts, pumpkin seeds, dates, goat cheese almond truffels; honey mustard vinaigrette
$11
$15
-
Seafood Louie
Dungeness crab, Pacific white shrimp, avocado, asparagus, tomato, seven-minute egg
$21
-
Classic Caesar
Freshly chopped romaine, parmesan, housemade Caesar dressing, sourdough croutons
$8
$12
Add anchovies $1.50
-
Add to any Salad
Grilled Ora King Salmon* $7
Grilled Wild Gulf Shrimp $6
Seared Ahi Tuna* $6
Crispy Calamari $5
Free Range Chicken Breast $5
From the Fryer
Served with fries & pineapple coleslaw-
Fish & Chips
$19
-
Fish & Shrimp Combo
$21
-
Shrimp & Chips
$22
Pasta
-
Lobster Ravioli
Maine lobster, squid ink striped ravioli, Chardonnay cream sauce
$22
-
Tequila Lime Shrimp Pasta
Spicy tequila-lime infused tomato cream sauce, fresh spinach, wild Gulf shrimp
$24
Sweets
Made in-house daily-
Key Lime Pie
Limes, graham cracker crust, whipped cream
$8
-
Flourless Chocolate Cake
Housemade salted caramel drizzle, McConnell’s vanilla bean ice cream, organic cacao nibs
$8
-
Blueberry Cobbler
Fresh blueberries, oatmeal crumble, McConnell’s vanilla bean ice cream
$9
-
Hot Fudge Sundae
McConnell’s vanilla bean ice cream, homemade hot fudge, toasted almonds, fresh whipped cream, salted chocolate cookie
$9
-
Mintini
McConnell’s mint chip ice cream sundae
$8
-
Organic Italian Roast Coffee
$3
-
Organic Assorted Hot Teas
$3
Specialities
-
Salmon Bowl*
Ora King salmon, organic black beans, organic brown rice, organic grilled vegetables, salsa roja, chipotle aioli
$17
-
Miso Glazed Sea Bass Bowl
Organic stir-fried seasonal vegetables, organic brown rice, bean sprouts, spicy cabbage slaw, soy ginger dressing
$17
-
Mexican Burrito Bowl
Wild Pacific Rockfish, organic black beans, cilantro lime rice, pickled onions, queso fresco, tortilla strips. Served with cilantro crema and salsa roja
$17
Add Avocado $1.50
SUB: Wild Gulf Shrimp $18
-
Sally's Sand Dabs
Wild caught and lightly herb crusted with lemon caper sauce; served with a choice of two sides
$23
-
Sesame Seared Ahi Tuna*
Served with choice of two sides; sesame ginger sauce, Sriracha aioli
$24
-
Spicy Salmon Burger*
Sustainable Cermaq salmon filet*, grilled jalapeño slaw, orange aioli, avocado
$17
-
Maine Lobster Roll
Lobster salad, lightly toasted bun
$22
-
LFH Grass Fed Burger*
100% Grass-fed beef*, white cheddar, heirloom tomato, red leaf lettuce, caramelized or raw onion, LFH secret sauce on a grilled peppered brioche bun
$16
-
Idaho Trout Almondine
Crusted with bread crumbs, parmesan and toasted almonds; choice of two sides
$23
-
Lure Cioppino
Fire roasted tomato broth with fish, clams, mussels, Gulf of Ca. shrimp & scallops
$27
-
South American Lobster Tail
Served with a choice of two sides
$39
From the Grill
Served with a choice of two sides-
Wild Gulf Shrimp
Sweet and delicious. Gulf of California
$24
-
Wild Pacific Rockfish
Oregon/Washington
$18
-
Wild Pacific White Sea Bass
Mexico
$28
-
Idaho Trout
$22
-
Ora King Salmon*
New Zealand
$31
-
Steelhead
Norwegian fjords
$27
-
Wild Alaskan Halibut
$32
-
Wild Mahi Mahi
Ecuador
$28
-
Wild Pacific Line Caught Swordfish
New Zealand
$27
Sides
4-
Parmesan Potato Cake
-
Pineapple Coleslaw
-
Cilantro Corn Salad
-
French Fries
-
Sweet Potato Fries
-
Creamed Corn
-
Organic Black Beans
-
Sautéed Spinach
-
Cilantro Lime Rice
-
Organic Brown Rice
-
Side House Salad
$5
-
Cup of Chowder
$5
Farm to Table Sides
6-
Organic Sautéed Vegetables
-
Almond Pesto Cauliflower
-
Crispy Brussels Sprouts
*Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.
Chilled Specialties
Ceviches served with freshly made corn tortilla chips-
Oysters/Clams on the half shell*
Ask server for today's availability
-
Wild Gulf Shrimp Cocktail
$16
-
Ahi Ceviche*
Ahi tuna*, avocado, jicama, cucumber, pico de gallo, citrus marinade
$13
-
Spicy Seafood Ceviche*
White Gulf shrimp, rockfish*, house made salsa, avocado, cucumber
$15
-
House Ceviche*
Pacific rockfish*, red peppers, cucumber, habanero chilis, citrus marinade
$12
Starters
-
New England Clam Chowder
Cup $5
Bowl $8
-
Veracruz Fish Chowder
Cup $5
Bowl $8
-
Miso Sea Bass Skewers
Organic miso maple glaze, citrus sesame herb salad
$15
-
Made-to-Order Guacamole
Freshly made corn tortilla chips
$12
-
Crab Cakes
Cilantro corn salad, remoulade
$15
-
Crispy Calamari
With red and green jalapeño peppers, chipotle aioli & roasted tomato sauce
$14
-
Fried Wild Gulf Shrimp
$16
-
Steamed Little Neck Clams
Long Island, NY
$17 per LB
-
Pan Roasted Salt Spring Mussels
Salt Spring, British Columbia
$15
-
Lobster Crab Spinach Dip
Housemade crostini
$16
-
Charbroiled Oysters
Garlic, butter, parmesan
$17
Tacos
Non-GMO tortillas; choose one side-
Grilled Fish Tacos
Pacific Rockfish, cilantro lime crema, cabbage corn slaw, avocado, salsa roja, non-GMO tortillas
$14
-
Baja Fish Tacos
$14
-
Grilled Salmon Tacos*
Ora King salmon*, cilantro lime crema, cabbage corn slaw, avocado, mango salsa, non-GMO tortillas
$15
-
Spicy Shrimp Tacos
$15
Sandwiches
Served with a choice of one side-
LFH Grass Fed Burger*
100% Grass-fed beef*, white cheddar, heirloom tomato, red leaf lettuce, caramelized or raw onion, LFH secret sauce on a grilled peppered brioche bun
$14
-
Crispy Fish Sandwich
Alaskan cod filet, lemon dill aioli, spicy pepper slaw
$14
-
Spicy Salmon Burger*
Ora King salmon filet*, grilled jalapeño slaw, orange aioli, avocado
$15
-
Grilled Free-Range Chicken Sandwich
$12
-
Maine Lobster Roll
$21
Market Salad
Made with organic extra virgin olive oil-
Chowder Bowl & House Salad
$11
-
Spicy Avocado Wild Gulf Shrimp Salad
Romaine, quinoa, red cabbage, grilled corn, tomatoes, queso fresco, cilantro jalapeño vinaigrette
$15
-
Seafood Louie
Dungeness crab, Pacific white shrimp, avocado, asparagus, tomato, seven-minute egg
$18
-
Seasonal Harvest Salad
Organic Tuscan kale, roasted cauliflower, brussels sprouts, pumpkin seeds, dates, goat cheese almond truffels, honey mustard vinaigrette
$12
-
Classic Caesar
Freshly chopped romaine, Parmesan, housemade Caesar dressing, sourdough croutons
$10
Add anchovies $1.50
-
Add to any salad
Grilled Ora King Salmon* $7
Grilled Wild Gulf Shrimp $6
Seared Ahi Tuna* $6
Crispy Calamari $5
Free-Range Chicken Breast $5
Pasta
-
Lobster Ravioli
Maine lobster, squid ink striped ravioli, Chardonnay cream sauce
$19
-
Tequila Lime Shrimp Pasta
Spicy tequila-lime infused tomato cream sauce, fresh spinach, wild Gulf shrimp
$18
*Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.
Specialities
-
Salmon Bowl*
Ora King Salmon, organic black beans, organic brown rice, organic grilled vegetables, salsa roja, chipotle aioli
$15
-
Miso Glazed Sea Bass Bowl
Organic stir-fried seasonal vegetables, organic brown rice, bean sprouts, spicy cabbage slaw, soy ginger dressing
$15
-
Mexican Burrito Bowl
Wild Pacific Rockfish, organic black beans, cilantro lime rice, pickled onions, queso fresco, tortilla strips
$15
Add Avocado $1.50
SUB: Wild Gulf Shrimp $16
-
Sally's Sand Dabs
Lightly herb crusted with lemon caper sauce; served with a choice of two sides
$19
-
Sesame Seared Ahi Tuna*
Served with a choice of two sides; sesame ginger sauce, Sriracha aioli
$20
-
South American Lobster Tail
Served with a choice of two sides
$35
-
Idaho Trout Almondine
Crusted with bread crumbs, Parmesan, and toasted almonds; choice of two sides
$19
From the Fryer
Served with fries & pineapple coleslaw-
Fish & Chips
Beer-battered Alaskan cod filet
$16
-
Fish & Shrimp Combo
Wild Gulf Shrimp and Alaskan cod
$18
-
Shrimp & Chips
$19
From the Grill
Served with a choice of two sides-
Wild Gulf Shrimp
$19
-
Wild Pacific Rockfish
$14
-
Wild Pacific White Sea Bass
$22
-
Idaho Trout
$18
-
Ora King Salmon*
New Zealand
$26
-
Steelhead
Norwegian fjords
$21
-
Wild Alaskan Halibut
$27
-
Wild Mahi Mahi
$22
-
Wild Pacific Line Caught Swordfish
New Zealand
$22
Sides
4-
Parmesan Potato Cake
-
Sautéed Spinach
-
Pineapple Coleslaw
-
Cilantro Corn Salad
-
French Fries
-
Sweet Potato Fries
-
Creamed Corn
-
Organic Black Beans
-
Cilantro Lime Rice
-
Organic Brown Rice
-
Side House Salad
$5
-
Cup of Chowder
$5
Farm to Table Sides
6-
Organic Sautéed Vegetables
-
Almond Pesto Cauliflower
-
Crispy Brussels Sprouts
Sweets
Made in-house daily-
Key Lime Pie
Limes, graham cracker crust, whipped cream
$8
-
Flourless Chocolate Cake
Housemade salted caramel drizzle, McConnell’s vanilla bean ice cream, organic cacao nibs
$8
-
Blueberry Cobbler
Fresh blueberries, oatmeal crumble, McConnell’s vanilla bean ice cream
$9
-
Hot Fudge Sundae
McConnell’s vanilla bean ice cream, homemade hot fudge, toasted almonds, fresh whipped cream, salted chocolate cookie
$9
-
Mintini
McConnell’s mint chip ice cream sundae
$8
-
Organic Italian Roast Coffee
$3
-
Organic Assorted Hot Teas
$3